Sustainability shows you care

Every aspect of Spaces at The Spine, from the building’s architecture to waste reduction initiatives in our catering, demonstrates our commitment to environmental responsibility. Sustainability is no longer a request from event organisers, it’s essential.

Stakeholders can see sustainable practices in action throughout our operation, including energy-efficient systems for lighting and heating, prioritising local suppliers to reduce our carbon footprint and imaginative use of surplus ingredients from events to make daily specials in The Base Café. 

The best quality catering 

The food served at an event, whether it’s a meeting for 20 or a conference for 200, should never be an afterthought. Your presentation could be flawless, but delegates will go home remembering the bland canapes if catering doesn’t reach standards that align with the excellence of your business.

We have chefs in our team with a fine dining background, and they apply that same creativity and attention to detail to dishes on our catering and café menus, using the very best produce available on any particular day. 

Avoid glitches with state-of-the-art AV

The expertise of our in-house AV technicians, combined with the latest next-gen technology at Spaces at The Spine, means you can rely on a smooth-running professional presentation. 

Our state-of-the-art AV system runs over a network, allowing it to transmit anywhere in the building. It offers super-connectivity alongside incredible versatility, so you can tailor everything to your business requirements, including full personalised venue branding and an interactive video wall allowing guests to instantly engage with your event.

To find out more about hosting an event at Spaces at the Spine, get in touch with the events team today on 0151 318 2200 or spaces@rcp.ac.uk.